1·Safflower Oil Source!
红花籽油来源！
3·Use peanut or safflower oil or solid vegetable shortening for frying.
用花生或红花油，或者食用油来起酥。
4·The ethanolysis of safflower oil was optimized through the response surface methodology.
利用响应面法对红花油的乙醇解反应进行了优化研究。
5·Safflower oil, gelatin, glycerin, purified water, yellow beeswax and soy lecithin. Contains soy.
红花油，凝胶，甘油，纯净水，黄蜂腊和大豆卵磷脂。含有大豆。
6·As the edible oil, it is preferable to use olive oil, safflower oil, sesame oil or rapeseed oil.
作为食用油，优选使用橄榄油、红花油、芝麻油或菜籽油。
7·Olive oil makes a nice thick mayonnaise, however one can also try organic safflower oil for a lighter texture.
由于橄榄油使得蛋黄酱变得浓稠，但无论如何你也可以试着用红花油来制作出更加轻的质地。
8·Use unsaturated fats like olive, canola, soybean, peanut, corn, or safflower oils instead of butter, coconut oil, or palm-kernel oil.
食用含不饱和脂肪酸的油，如橄榄油、菜籽油、大豆油、花生油、玉米油或红花油，少吃黄油、椰子油和棕仁油。
9·Other sources of vitamin E include wheat germ oil, dry almond, safflower oil, hazelnut, peanut butter, spinach, broccoli, kiwi, and mango.
维生素E的其他来历的包括小麦胚芽油，干杏仁，红花油，榛子，花生酱，菠菜，西兰花，猕猴桃，芒果。
10·The safflower oil unsaturated monoglycerid ester was synthesized with glycerin and xinjiang local safflower oil in the presence of the sodium catalyst.
以新疆特产红花籽油、甘油为原料，在碱催化剂的作用下合成红花油不饱和单甘油酯。
1·Safflower oil, gelatin, glycerin, purified water, yellow beeswax and soy lecithin. Contains soy.
红花油，凝胶，甘油，纯净水，黄蜂腊和大豆卵磷脂。含有大豆。
2·We can supply: camellia oil, green tea oil, safflower oil, rice bran oil, grape seed oil, tomato seed oil, soya lecithin, tea seed powder and tea saponin.
我们可以专业提供如下产品：山茶油，绿茶油，红花油，米糠油，葡萄籽油，番茄籽油，大豆卵磷脂，茶粕，茶皂素。
3·As the edible oil, it is preferable to use olive oil, safflower oil, sesame oil or rapeseed oil.
作为食用油，优选使用橄榄油、红花油、芝麻油或菜籽油。
5·Other sources of vitamin E include wheat germ oil, dry almond, safflower oil, hazelnut, peanut butter, spinach, broccoli, kiwi, and mango.
维生素E的其他来历的包括小麦胚芽油，干杏仁，红花油，榛子，花生酱，菠菜，西兰花，猕猴桃，芒果。